On 27 June 2014, the Australia and New Zealand Ministerial Forum on Food Regulation (Forum) agreed that the Health Star Rating (HSR) system should be implemented voluntarily over five years with a review of the progress of implementation after two years. Subsequent to this decision, on 20 November 2015 members of the Forum agreed that a formal review of the system should also be carried out after five years of implementation.

Review of the progress of implementation after two years (27 June 2014 to 26 June 2016)

Formal review of the system after five years of implementation (June 2014 to June 2019)