The Eat for Health website provides advice about the amount and kinds of foods that you need to eat for health and wellbeing.
Follow the dietary guidelines to get enough healthy nutrients and lower your risk of chronic health problems, such as heart disease, type 2 diabetes, some cancers and obesity.
The 2011 report on food labelling, Labelling Logic, recommended a simple and easily understood front-of-pack labelling system be developed for packaged food products.
Find out more about the food labelling review and its recommendations.